La Boucherie, located on the 71st floor of InterContinental Los Angeles Downtown, boasts a top-tier, American steakhouse with a French twist. Feast on reimagined dishes and premium steaks, in addition to first-rate seafood sourced from around the globe. The restaurant also features a cheese cave and charcuterie atelier complemented by offerings from our extensive, Wine Spectator award-winning wine list of over 1,200 different types, all of which can be enjoyed from the comfort of private dining rooms or discrete Starlight Booths.